Description

A decadent and dramatic gateau that is packed with flavour. Incorporating Morello Cherry, Monin Black Forest Cherry Brandy, and Belgian Rich Dark Chocolate this cake is unbelievably delicious. Delicately decorated with fresh double cream and divine cherries, you’ll be in black forest heaven!

** PLEASE ALLOW 7 WORKING DAYS FOR YOUR ORDER **

If you have any Allergies, please let us know or wish to see our ingredients please do not hesitate in contacting us. Cake Fairy Yorkshire prides itself on its range of traditional hand-made, fresh baked biscuits and include a range of beautiful, tasty, gluten free biscuit. All out biscuits are hand-made, so each will be unique in its form, colour and shape.

Ingredients

Morello Cherries, Sugar, Water, Cherry Juice from Concentrate, Corn Starch, Vanilla Extract, Lemon Concentrate, natural cocoa flavouring, concentrated lemon juice, colour: E150a, MILK, EGGS, WHEAT Flour, Raising Agents (Monocalcium Phosphate Sodium Hydrogen Carbonate), Calcium Carbonate, Niacin, Iron, Thiamine, Cocoa Powder, Acidity Regulator: Potassium Carbonates, Invert sugar syrup, Glucose Syrup, BUTTERMILK, Vegetable oil (palm rapeseed), LACTOSE, emulsifers (SOYA LECITHIN, sucrose esters of fattyacids), stabilzers, (xanthan gum, locust bean gum, carrageenan)colour (carotenes)

Due to the way we prepare our food, some products may contain additional allergens including: PEANUTS, NUTS, SESAME SEEDS, MILK, EGGS, SOYA, WHEAT, RYE, BARLEY, OATS, SPELT, KAMUT, MUSTARD, CELERY & SULPHITES.